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  About Italy
 
Europe's kinky over-the-knee boot has it all: popes, painters, polenta, paramours, poets, political puerility and potentates. Its three millennia of history, culture and cuisine seduce just about everyone. In Italy you can visit Roman ruins, gawk at Renaissance art, stay in tiny medieval hill towns, go skiing in the Alps, explore the canals of Venice and see more beautiful churches than you imagined could exist in one country.
 

Naturally you can also indulge in the more elementary pleasures of enjoying good food and wine, improving your wardrobe and seeking out la dolce vita.
 
  When to Go
 
Italy is at its best in spring (April-May) and autumn (October-November). During these seasons, the scenery is beautiful, the temperatures are pleasant and there are relatively few crowds. Try to avoid August, as this is the time that most Italians take their vacations, and many shops and businesses are closed as a result. The ski season generally lasts from December to late March; sea swimming is best between June and September; and July and September are the best months for walking in the Alps.
 
The further south you go, the longer you can linger into November and December without feeling the pinch of winter. Italy's multitude of festivals and traditional events may be a factor in planning your visit. Easter, in particular, is celebrated fervently, and every second town has a festive Saint's day.
 

 
Environment
Italy's instantly recognisable boot shape kicks its way into the Adriatic, Ionian, Ligurian and Tyrrhenian Seas - all of which form part of the Mediterranean Sea. From west to east, France, Switzerland, Austria and Slovenia form a rugby scrum to the north. The islands of Elba, Sardinia, Ischia, Capri, the Aeolians and Sicily lie offshore. Mountains feature prominently in Italy's topography, and bolster its landlocked borders all the way from Genoa in the west to Trieste in the east.

Italy's backbone is formed by the Apennines, extending from Genoa right down to the soccer ball that bounces off the toe of Calabria: Sicily. The Po River Valley in the country's northeast forms the largest lowland area, and is heavily populated and industrialised as a result. Underground rambunctiousness is evident from the country's three active volcanoes - Stromboli in the Aeolian Islands, Vesuvius near Naples and Etna on Sicily - and the devastation wrought by earthquakes, especially fierce in 1908 and 1980. Beauty abounds in Italy but, unfortunately, so does pollution, particularly in the big cities and along the coast.
     
 
A couple of millennia of human occupation, coupled with the locals'love of hunting, has extinguished many animal species once endemic to Italy. You might spot a brown bear or a lynx if you're lucky, and the Alpine regions are still home to wolves, marmots, chamois and deer. Mouflon sheep and wild boars and cats can be found on Sardinia, while in the skies falcons, hawks and golden eagles dodge the hunters' birdshot.
 

 
Italy's climate varies from north to south and from lowland to mountain top. Winters are long and severe in the Alps, with snow falling as early as mid-September. The northern regions experience chilly winters and hot summers, while conditions become milder as you head south. The sirocco, the hot and humid African wind that affects regions south of Rome, produces at least a couple of stiflingly hot weeks in summer.